Lemon Juice Parmesan Sauce

Instructions

In a small saucepan, heat lemon juice, just a little layer over the bottom. Add a handful of grated parmesan and whisk it in. Pour in some cream and a slice of butter. Whisk until smooth. Sprinkle in dill, basil and pepper until it tastes good.

We ate it on top of baked chicken wings.

Ingredients

  • Lemon Juice
  • Grated Parmesan
  • Butter
  • Cream
  • Dill
  • Basil
  • Pepper

Sauce

On Chicken

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